Nqaij qaib Tamales Recipe

Cov txheej txheem:

Nqaij qaib Tamales Recipe
Nqaij qaib Tamales Recipe
Anonim

Lub filling rau no savory, NW nyuam qhuav-tart tamales daim ntawv qhia yog nqaij qaib nrog salsa verde, classic tomatillo salsa nrog dos, qej, epazote, serrano chile, thiab cilantro. Nws tsuas muaj qhov tsim nyog ntawm me me, sov spiciness. Vim hais tias lub filling yog ua nrog ib tug salsa, nws tsis tas yuav tau txais kev pab nrog ib tug salsa.

Tsis txhob ntshai dhau ntawm cov kauj ruam. Nrog txoj kev npaj-caw ib co phooj ywg los yog tsev neeg los pab-ntau ob txhais tes ua kom pom kev thiab ua haujlwm zoo. Masa yog lub ntsiab tivthaiv, yog li tau txais zoo masa harina yog li cas koj yuav qhib qhov zoo tshaj plaws flavors. Peb pom zoo kom Bob's Red Mill los yog Masienda. Txwv tsis pub, Maseca raug muag hauv khw muag khoom hauv Teb Chaws Asmeskas feem ntau.

Ib tamale yog ib lub pob kws steamed, feem ntau nrog lub filling, thiab qhwv nrog pob kws husk los yog txiv tsawb nplooj. Qhov no maíz-based staple tau nyob ib ncig ntawm 7,000 xyoo. Nws tau tsim nyob rau hauv Mesoamerica (tam sim no Mexico thiab Central America). Qhov no yog qhov uas cov pob kws ua cov txheej txheem nixtamalization tau tsim. Nws tseem yog thaj av uas txoj kev ua liaj ua teb ntawm milpa (tseem hu ua Peb viv ncaus rau kev sib xyaw ntawm squash, pob kws, thiab taum) tau tsim. Ob txoj kev cai no tseem siv tau. Lawv mus koom tes hauv precolonial rituals rau kev ua noj. Niaj hnub no, ib lub mesh ntawm ntau lub ntiaj teb sawv cev rau qhov ua noj yuav tsim.

Tamales yog pluas noj txhua hnub hauv Mexico, sab xistacos thiab tortas, ib feem ntawm Mexican noj cov vitamin "T". Vim hais tias tamales tau nyob ib puag ncig ntev heev, kov los ntawm ntau haiv neeg sib txawv, muaj ntau yam qauv thiab zaub mov txawv los ntawm ib cheeb tsam mus rau lwm qhov.

Txhua yam ua noj zoo yog zaub mov qeeb. Siv sij hawm los ua ib qho zoo heev filling thiab ntses, thiab thaum twg ua tau, siv cov khoom xyaw hauv zos raws caij nyoog. Koj lub suab qab zib thiab lub cev yuav ua tsaug rau koj ua noj nrog lub hom phiaj.

"Cov no yog tamales qab thiab tsis yooj yim. Kuv ua cov nqaij qaib thiab cov tomatillo sib tov ib hnub, ces ua tiav nrog masa harina mov paj thiab sib sau ua ke rau hnub tom qab. ob peb, nws mus sai sai. " -Diana Rattray

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Cov khoom xyaw

  • 1 1/2 phaus nqaij qaib tsis muaj nqaij qaib mis, lossis ncej puab
  • 1 nruab nrab dos dawb, halved, faib siv
  • 2 qej cloves loj, tev, smashed, faib
  • 1 teaspoon zoo hiav txwv ntsev, ntxiv rau ntau ntxiv
  • 1 serrano kua txob, los yog jalapeño kua txob
  • 2 phaus tshiab tomatillos, husks thiab stems tshem tawm, ntxuav
  • 1/4 khob tshiab cilantro
  • 1 teaspoon crushed epazote, los yog 3 tag nrho epazote nplooj

Rau Masa

  • 3/4 khob lard, los yog luv luv, uns alted butter, los yog grapeseed roj
  • 2 1/2 khob masa harina
  • 1 teaspoon ci hmoov
  • 1 teaspoon zoo hiav txwv ntsev, ntxiv rau ntau ntxiv
  • 1 1/2 mus rau 2 khob nqaij qaib Tshuag los ntawm kev ua noj nqaij qaib, lossis zaub Tshuag
  • 30pob kws husks

Ua Filling

Sau cov khoom xyaw.

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Ntxiv cov nqaij qaib, ib nrab ntawm dos, 1 clove ntawm qej, thiab 1 teaspoon ntsev rau hauv lub lauj kaub. Npog nrog dej thiab simmer rau nruab nrab kom txog thaum nqaij qaib siav, txog 45 feeb.

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Tshem tawm ntawm tshav kub. Muab nqaij qaib rau ntawm lub phaj lossis lub tais thiab cia kom txias. Muab cov nqaij qaib tso rau hauv lub tais thiab khaws cia, npog hauv lub tub yees.

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Txiav tawm qia thiab calyx (ib feem uas txuas lub qia mus rau kua txob) ntawm serrano kua txob. Tshem cov noob thiab hlais hlais.

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Ntxiv cov tomatillos, serrano chile slices, tshuav ib nrab dos, tshuav clove ntawm qej, cilantro, thiab epazote rau lub lauj kaub loj. Npog nrog dej thiab coj mus rau boil tshaj kub.

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Txo qis rau nruab nrab kub thiab npog xoob; simmer kom txog thaum tomatillos mos, li 20 feeb.

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Txiav cov kua ua noj, ntxiv cov khoom xyaw rau hauv rab, thiab sib tov kom sib xws. Teem no ntsuab salsa ib sab.

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Shred cov nqaij qaib txias, thiab pov nrog ntsuab salsa koj nyuam qhuav ua. Saj thiab ntxiv ntsev, raws li xav tau kom saj. Khaws rau hauv lub thawv airtight hauv lub tub yees kom txog thaum npaj siv.

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Sau cov khoom xyaw.

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Nyob rau hauv ib lub tais loj, tuav cov lard, shortening, los yog butter kom txog thaum creamy.

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Ntxiv cov masa harina, ci hmoov, thiab 1 teaspoon ntsev. Nrog lub tshuab hluav taws xob sib tov, nplawm lubsib tov kom tov. Yog tias siv roj, maj mam muab tso rau hauv cov khoom xyaw qhuav.

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Maj mam tuav hauv 1 1/2 khob ntawm nqaij qaib Tshuag. Txuas ntxiv mus kom txog thaum lub khob noom cookie yog lub teeb thiab fluffy, li 3 mus rau 5 feeb. Yog tias nws zoo li qhuav, ntxiv cov nqaij qaib ntxiv. Whipping aerates lub khob noom cookie los ua ib qho kev ntxhib los mos. Koj qhov sib xws yuav tsum xav tias du, tuab, thiab creamy, zoo li ricotta.

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Saj rau seasoning thiab ntxiv ntsev ntxiv yog xav tau. Khaws rau hauv lub thawv airtight kom txog thaum npaj siv.

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Sib sau cov Tamales

Tshem cov pob kws los ntawm lub pob thiab muab tso rau hauv ib lub tais tob ntawm dej kub. Soak kom txog thaum mos thiab pliable, li 5 feeb.

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Ua haujlwm nrog 2 mus rau 4 husks ib zaug, lossis 1 zaug hauv ib lub sijhawm, yog tias koj yog tus pib, co tawm cov dej ntau dhau ua ntej tso cov husk tawm mus rau thaj chaw ua haujlwm huv.

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Muab 2 lossis 3 ntawm cov husks, thiab rhuav lawv ntev, ua raws li cov nplej, rau hauv peb lub hlis twg-nti-thick strips. Muab tso rau ntawm ib lub phaj me me.

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Teeb koj cov khoom xyaw rau hauv kab sib dhos: koj cov pob kws, koj cov masa, ib lub tais me me dej, thiab koj ntim.

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Diav 3 mus rau 4 tablespoons khob noom cookie rau hauv nruab nrab ntawm txhua lub husk, topped los ntawm 1 mus rau 2 tablespoons filling nyob rau hauv nruab nrab ntawm lub khob noom cookie.

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Tam sim no koj npaj txhij rau quav tamales. Ua tib zoo nqa ob sab ua ke los ntsib ntawm qhov chaw, kaw qhov ntim.

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Tom qab ntawd, quav hauv qab ntawm cov husk hla lub ntimntu.

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Muab ib daim tawv nqaij thiab siv los khi cov tamale ua ke, crosswise. Teem ib sab.

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Teem lub pob tawb rau hauv lub lauj kaub loj thiab hliv dej kom txog thaum nws ncav cuag lub pob. Nqa dej mus rau ib lub boil. Pib txheej hauv tamales, folded-kawg down. Npog nrog lub hau thiab ua noj tshaj medium tshav kub. Chav rau 45 feeb.

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Thaum tamales siav, tshem tawm ntawm lub lauj kaub thiab cia txias kom txog thaum lawv tuaj yeem ua tau. Noj tam sim ntawd, drizzled nrog salsa ntau.

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Warnings

  • Tom qab ua kom cov tamales, qhib lub hau maj mam thiab ua tib zoo. Cov pa tawm tuaj yeem kub txaus kom hlawv tawv nqaij.
  • Saib xyuas koj txhais tes kom huv si tom qab tuav chiles. Qee tus neeg siv hnab looj tes lossis qhwv lawv txhais tes hauv hnab yas los tiv thaiv lawv tus kheej. Cov roj los ntawm cov chiles tuaj yeem ua rau koj ob lub qhov muag thiab qhov ntswg ua rau khaus yog tias koj tuav cov chiles thiab tom qab ntawd absentmindedly kov koj lub ntsej muag.

Tips

  • Peb pom zoo kom Bob's Red Mill masa harina, muaj nyob rau ntawm ntau lub khw muag khoom noj.
  • Chiles, masa harina, thiab pob kws husks tuaj yeem pom nyob rau hauv ntu thoob ntiaj teb ntawm koj lub khw muag khoom noj, lossis hauv khw Latin American, lossis ntawm Masienda.com.
  • Txhua ntu ntawm daim ntawv qhia tuaj yeem tawg tau ob hnub: ob hnub ua ntej ua cov filling, thiab ib hnub ua ntej ua khob noom cookie thiab ntub cov husks. Tsuas yog nco ntsoov khaws txhua yam hauv tub yees thiab hauv ib lub thawv airtight. Cov husks tuaj yeem nyob hauv chav sov.

Ua ntej

Koj ua tau masa thiabsau ib mus rau peb hnub ua ntej yog tias khaws cia rau hauv lub thawv airtight hauv lub tub yees.

Recipe Variations

  • Yog tias koj nkag mus rau cov masa tshiab, siv tib qhov ntsuas ntawm cov khoom xyaw masa, tshwj tsis yog cov Tshuag. Koj yuav xav tau cov kua tsawg dua, yog li ceev faj ntxiv cov khoom maj mam.
  • Kev ua si nrog cov txheej txheem hauv txhua qhov ntawm cov kua ntses yuav muab rau koj sib txawv nrog qhov sib txawv.
  • Sim hluav taws ci koj cov dos, soaking koj cov kua txob hauv dej ntsev ntsev, seasoning nrog acids, thiab confiting koj qej.
  • Qee zaum, koj cov tamales tsuas yog xav tau me ntsis crema thiab dos nyoos.
  • Hnub-laus tamales tuaj yeem tau txais cov hniav nyiaj hniav kub los yog kev kho mob los ntawm kev ci rau txhua sab li ib feeb lossis ob, tsis qhwv. Qhov no hloov lawv mus rau hauv crispy tamales.
  • Ua cov tamales nrog txiv tsawb nplooj es tsis txhob ntawm pob kws husks. Txiav cov nplooj mus rau 8-nti squares. Siv tib txoj kev los quav thiab khi kaw nrog txoj hlua chav ua noj.
  • Rau qhov tsw ntxiv, ntxiv ib lub tsoo ntawm cumin lossis kua txob hmoov rau cov sib tov tomatillo.
  • Rau qhov spicier txhaws, khaws cov noob hauv cov kua txob; rau ntau kua txob tsw, ntxiv ib qho ntxiv serrano los yog jalapeño rau lub lauj kaub nrog tomatillos.

Yuav khaws cia thiab khov

  • Khaws cov txiv hmab txiv ntoo siav thiab txias rau hauv ib lub thawv airtight, ib lub hnab zip kaw, lossis lub hnab ntim ntim hauv lub tub yees.
  • Khaws tamales hauv lub tub yees ntev txog ib lub lim tiam.
  • Txhawm rau rov ua kom sov, ncu hauv cov husks rau 5 mus rau 8 feeb, lossis rov ua dua hauv microwave rau 3 mus rau 5 feeb.
  • Taukhov tamales, qhwv ib leeg rau hauv ntawv ci, tom qab ntawd muab tso rau hauv lub freezer-safe hnab.
  • Thaw khov tamales thaum hmo ntuj hauv lub tub yees thiab rov ua kom sov li 5 mus rau 8 feeb. Los yog, hla thawing hauv lub tub yees thiab rov ua kom sov li 15 feeb.

Notes From the Authors

"Kuv nco txog tamales feem ntau yog los ntawm cov hnub so lub caij ntuj no thiab kev ua koob tsheej hnub yug lossis tseem ceeb. Filling, tus ntxhiab ntawm kev nplij siab poj koob yawm txwv steamed kub hnab tshos yeej tsis tau laus, Nws yog ib txwm ib tug loj deal thaum kuv niam yuav tsoo tawm nws tamales lauj kaub thiab tais loj. kom zoo tag nrho, thiab zoo siab noj." -Maricela Vega Yaj

"Nyob hauv Mexico, peb yeej tsis noj tamales yam tsis muaj atole, ib lub pob kws starch haus nrog txawv tsw. Nws yooj yim rau noj ntau tamales dua ob peb. Yog vim li cas tamales muaj feem xyuam rau kev ua koob tsheej zoo li Christmas." -Ubish Yaren

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